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Hartford, CT
EMPLOYMENT HISTORY JUN **** - PRESENT Culinary Director + Executive Chef, THE MERCHANT'S EXCHANGE, San Francisco, CA Oversee two historic San Francisco venue spaces - Julia Morgan Ballroom and Merchant's Exchange Club, and Credo Restaurant Host to ...
- Jun 25
East Hartford, CT
... Dong Dong Chinese Restaurant, Old Harbour, Jamaica Server & Assistant Chef, March 2020 to December 2022 • Warmly greeted guests and guided them to their seats, ensuring a welcoming atmosphere. • Supported the sous chef in preparing and plating ...
- Jun 14
Hartford, CT, 06103
... Sales from self-employed resources (Avon, Mary Kay, Pampered Chef, etc.); . Any other source not named above. 2) currently have no income of any kind and there is no imminent change expected in my financial status ‘or employment during the next ...
- May 11
Bloomfield, CT, 06002
... Whole Foods, Kikka Sushi, West Hartford, CT 08/2017 – 07/2020 Sushi chef - Open and close store front, prepare sushi orders to the customer’s request and restock ingredients. Achieve Hartford, Hartford, CT 08/2019-12/2019 Mentor (College Freshman) - ...
- Apr 24
Rocky Hill, CT
... Managed servers on the Amazon Web Services (AWS) platform instances using Chef Configuration management. Responsible for setting up AWS services with EC2 instances and took part in deploying applications on AWS. Experience in the manageability ...
- Mar 20
East Hartford, CT
... I want to be a travel chef when I finished my degree. My GPA is 4.0 I have accomplished sanitation certification during some of the classes. Experience Standard Washer Employment: Machine Operator Date of employment: 01/11/2012 Date ended: 08/26 ...
- Feb 19
Connecticut
... Employment History: February 2023-Present Executive Chef; Spare Time, Windsor Locks, CT September 2022-February 2023 Cook; The Shed Café, Windsor, CT July 2022- September 2022 Head Chef; Union Street Tavern, Windsor, CT August 2021-June 2022 Lead ...
- Feb 10
Manchester, CT
James Watt A hard working chef looking to expand my career Manchester, CT 06040 ad3gwn@r.postjobfree.com +1-860-***-**** I am an accomplished dedicated chef with over 20 years expirence. I am a punctual clean and efficient chef who will always try ...
- Feb 08
Columbia, CT
... 2/2012 – 2/2014 Breakers Resort Myrtle Beach, NC Sous Chef ● Annual Sales Volume: F&B 5+ Million. ● Hired as Sous Chef ● Responsible for evening service, prep, set-up, following standards for service. 1/10/2001-11/01/2011 Sand Dunes/ Ocean Dunes ...
- Jan 16
Bristol, CT
... Pastry/pantry cook River: A waterfront restaurant and bar - Wethersfield, CT November 2021 to April 2022 • Prepare and assist on any desserts and bread production • Plate up desserts • Prepare salads and flatbreads in a timely manner Banquet Chef ...
- Jan 14