Forklift Operator Food Service
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John Craig
*********@*****.***
Lakebay, WA 98349
American Red Cross Volunteer
American Red Cross - Sacramento, CA
April 2017 to December 2022
As an American red cross volunteer I was assigned to the Disaster Alert Team (DAT) responding to Natural Disasters throughout the United States. In the Sacramento area I responded to emergencies such as fires floods and shelter services. In the midwest I was a valued member of the emergency response team driving the Emergency Response Vehicle (ERV) delivering food, water and needed supplies throughout the community.
Security Officer (Full-time)
Allied Universal - Sacramento, CA
January 2020 to July 2022
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Profile
Education
Skills
As a full time Security Patrol Officer at Sacramento Airport I was responsible for the Safety and Security of the Hertz/Avid rental car faculties. Duties included but were not limited to parking lot, facility and personnel safety and security. Communication via radio, phone and text was essential to maintain constant contact with supervisors and managers.
Forklift Operator
Pride industries - Sacramento, CA
October 2014 to April 2017
Functioning as a certified Forklift Operator, I was responsible for Inventory Control, Stockroom and Inventory Rotation and picking of assembly line manufacturing kits. Stand up, Sit down and Electric pallet jacks were the primary equipment used to succeed in these tasks.
Lead Cook Food Service Manager
Roaring Camp Railroad - Santa Cruz, CA
April 2012 to September 2014
Operating as the Lead Cook and Food Service Manager my responsibilities were the procurement of all necessary Food Orders and Supply Orders to sustain an extremely busy restaurant located within a tourist Railroad Station facility.
High school diploma
Loma Prieta High - Santa Cruz, CA
August 1981 to June 1983
Restaurant Management
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Supervising Experience
Procurement
Culinary Experience
Food Preparation
Food Service Management
Menu Planning
Kitchen Management Experience
Institutional Cooking - 3 years
Food Production
Workforce Development
Catering
Pricing
Banquet Experience
Profit & Loss
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Fundraising
Culinary Arts
January 2012 to Present
Shoreline Workforce Development Services
Forklift Certification
AED Certification
Guard Card
Act 120
Baton Permit
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