Kitchen Helper 2021 2022

CURRICULUM VITAE

S. S. S.KUMARA

No. ***, *st Step, Herman Estate, Ganima, Dodangoda,

Kalutara South. (Sri Lanka).

Contact: 075-******* (Whatsapp)

Professional Objectives

Be all-round with good personality, great self-discipline and team working skills. Interested in achieving a suitable challenging placement in a growing oriented organization which offers divers job responsibilities.

Educational Qualifications:

Passed the G.C.E. (O/L) Examination in 2004.

Working Experiences In Sri Lanka & Abroad

Institute

Post Held

Duration

Mount Lavinia Hotel-Mt. Lavinia. Kitchen Helper 2009-2010 Sri Lankan Naval. Catering Assistant. 2011-2017

Horse Farm – Cyprus. Labour 2006-2007

Mack Food Company-Malaysia. Labour 2019-2020

Concert Plant-Malaysia. Technician 2021-2022

Professional Qualifications

Institute

Course Name

Duration

Swiss Lanka Hotel School. International Cookery-

Practical Assignment final Exam.

2006

The City & Guilds London Institute. Skill Proficiency Certificate 2006 International Hotel School

International Cookery

Craft Course

June 2008-June 2008

International Hotel School related

Mount Lavinia Hotel.

International Cookery

Special Training

Jan.2009-June 2009

Language Skills

Sinhala, English, Greek, Malay, Tamil, Hindi

Personal Profile

Name in full : Samarappuli Sanka Suresh Kumara

Date of Birth : 25

th

April 1988

N.I.C Number : 881160331 V

Passport Number : N 8460843

Issued : 21/08/2019

Expired: 21/08/2029

Gender : Male

Marital Status : Married

Religion : Buddhism

Nationality : Sri Lankan

I hereby certify that the above particulars are true and correct to the best my knowledge and belief.

Date (Signature of the Applicant)

Contact this candidate