Customer Service Plant
Resume:
Cristina Beers
I am a hardworking individual as well as a team player. I am detail oriented and do what it takes to get the job done. Making customers happy while completing the job at hand is my number one goal!
9520 Hidden Bluff
Rockford, Michigan,
49341
(relocating to Kentucky)
addz08@r.postjobfree.com
EXPERIENCE
Trapp’s Berry Farm, Rockford, MI — Farmer
August 2016 - April 2019
As a seasonally employed farmhand at Trapp’s Berry Farm, it was my responsibility to:
Weed crops
Harvest fruit and vegetables
Set up irrigation equipment
Feed livestock
Report plant progress to management
Cash out customers
Work with an inconsistent schedule
Arena’s Pizza, Rockford, MI— Phones and Prep
July 2017 - October 2017
Working at Arena's Pizza on Belding road, I was required to:
Answer the phones
Prepare sauce cups
Become acquainted with the menu
Prepare vegetables
Help clean restaurant
Follow sanitary regulations
Pay attention to details regarding customers
Follow orders of management
Operate the cash register
Handle customer’s credit cards and card numbers
Vitale’s Pizza, Rockford, MI — Waitress
March 2017 - July 2017
Waitressing at Vitale’s Pizza of Rockford, it was my duty to:
Greet guests and make them feel comfortable
Learn menu items and be able to describe them appropriately
Prepare salads and drinks
Write up guest bills
Keep the restaurant clean and welcoming
Russ' Restaurant, Walker, MI — Salads
November 2017- August 2018
As the salads personnel at Russ', I had the responsibilities of:
Tending to the salad bar
Assembling and disassembling salad bar area
Working back of the house to complete salad orders
Taking phone orders
Training newcoming salad staff
Completing to-go orders
Aroy Thai, Allendale, MI — Waitress
August 2018- April 2019
Aroy Thai is where I grew passionate about waitressing. As a waitress there, I had the job of:
Inviting guests into a comfortable atmosphere
Memorize menu items and prices
Taking phone orders
Bagging up to-go orders
Prepare drinks and plate appetizers
Write up guest bills
Completing side jobs throughout the shift
Moores Golf Course, Portage, MI — Line Cook
May 2019- July 2020
Being a line cook at the Moores Golf Course taught me many things about cooking, including:
Prepping dressings and produce
Cooking meals for guests
Helping prep big meals for banquets
Cleaning up my work area efficiently
Using kitchen tools such as the grill, oven, and fryer to create special meals of the day
AGO Topp Stop, Rockford, MI — Gas Station Clerk
November 2019- June 2020
As a gas station clerk, I was responsible for many things, including but not limited to:
Stocking shelves and coolers
Handling the register and till
Cleaning the store thoroughly throughout each shift
Working long shifts as the only employee on the clock
Filling and exchanging propane tanks
SKILLS
I pride myself on my skills, and efficiently demonstrate them every shift. Some skills I have that would help me be an efficient employee include:
Safety consciousness
Quick mental math
Time management
Working with money/credit cards
Adaptability
Attentive Customer service
Strong attention to details
Ability to stay collected under pressure
Prompt and regular attendance
Work towards both self and team goals
EDUCATION
Cedar Springs High School, Cedar Springs, MI
September 2015 - May 2019
Dually enrolled with Calvin College my senior year
Honor roll as of 2017
Grand Valley State University, Allendale, MI
September 2018- April 2019
Undecided major planning to return in Fall of 2021
Contact this candidate