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United States Surgical Technician

Location:
Sioux Falls, SD
Posted:
November 11, 2024

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Resume:

Adamu, Barude, Amaya, Doctor of Philosophy in Clinical Nutrition of Health,

May 10, 2025

I am Adamu, Barude, Amaya, and I’m rounding up my course of study at Atlantic International University. I study Clinical Nutrition of Health; department of Clinical Nutrition of Health science and I hope to receive my doctor of completion soonContact Information

DR, Adamu, Barude, Amaya

Sioux, Falls, South Dakota, United States

Surgical Technician, Indiana University Northwest, Gary, IN, 46408

Doctor of clinical Nutrition, of Health, Atlantic International University, Honolulu, HI, 96813, United states, CGPA, 4.00

Master of Healthcare, Administration University of Phoenix, Arizona United States of America CGPA, 3.68

*********@*****.***

605-***-****

Summary of Qualifications

Detail-oriented surgical technician with 5+ years of experience in assisting surgeons, nurses and anesthesiologists during complex medical procedures. At Kaiser Permanente, trained, directed, and organized the work of six Surgical Technicians. Increased team’s efficiency by 25% in a year. Boosted patient safety scores by 10%. Seeking to join Sanford Hospital to ensure the highest quality of assistance and maintenance of equipment.

Work Experience

Senior Surgical Technician

Kaiser Permanente, Queens, NY

July 2017–September 2019

• Trained, directed, and organized the work of six surgical technicians. Boosted team’s efficiency by 25% in a year.

• Coordinated the configuration of equipment to provide ease of use.

• Checked instruments and equipment for sterility, cleanliness and functionality.

• Promoted safe patient care across staff. Increased patient safety scores by 10%.

• Recommended the guidelines for use of equipment and purchase or replacement of additional parts and supplies.

• Set up charts for new patients by obtaining pertinent information and entered data using the clinical Works software.

Surgical Technician

HCA Ambulatory Surgery Division

May 2014–April 2017

• Assisted in preparing the operative suite for surgery by checking and gathering supplies, equipment, and instruments.

• Organized the turnover of the O.R. suites between cases, disposed of trash and linens, cleaned the equipment and environmental surfaces.

• Confirmed secure access into the unit and checked ID badges to prevent risks.

• Provided support for diagnostic and technical treatment procedures.

Education

Surgical Technician

Indiana University Northwest, Gary, IN, 46408

Doctor of clinical Nutrition, of Health,

Atlantic International University, CGPA, 4.00 Honolulu, HI, United States of America

Master of Healthcare, Administration University of Phoenix, Arizona United States of America CGPA, 3.68

Graduated in 2025, CGPA, 3.67

Skills

Technical Skills

• Patient Preparation

• Recording Patient Medical History

• EHR Software

• Clinical Works Software

• Medical Supply Inventory

• Equipment Sterilization

Soft Skills

• Patient Interaction

• Detail-Oriented

• Compassion

• Collaboration

• Physical Fitness

Certifications and Associations

• Association of Surgical Technologists, Member, 2025

• Tech in Surgery Certified (NCCT), 2025

• American Allied Health, (AAH) 2025

• BLS Certified, 2020

My experience throughout my learning process at AIU has been very rewarding and beneficial. I enrolled at AIU with the aim of acquiring more knowledge to enhance opportunities in my career path

During the early stages, I was met with a few challenges, and I knew it wasn’t going to be easy as it was my first experience at virtual learning. I soon started to familiarize myself with the system and my tutors played a vital role in me achieving this. They were always very helpful and eager to help me through any challenges I was facing. They were also very interested to know how well I was coping with my studies and explaining every bit to me in detail and thereby giving me an ideal environment to excel.

This experience made me grow in a couple of aspects, some of which I will talk about as I proceed with this letter.

In the aspect of being able to effectively manage time, I was able to create a balance between my studies and my job while also being able to manage the family and attend to other demands. This has helped me grow as an individual and has helped me to be able to attend to complex demands and put a structure in place to effectively get work done.

The experience also exposed me to United Nations Educational, Scientific and Cultural Organization (UNESCO), their goals and how each of these goals will help address social and ethical issues which will further create a positive Impact

Also, with the aid of the e-library provided, I was able to do comprehensive research from time to time thereby completing my assignments and project. This broadened my knowledge and improved my writing skills. Being able to write a paper and convey all my findings, ideas in a way that it is easily understood and being able to compare my findings to existing literature. It was an amazing experience from which I learnt a whole lot.

My experience at AIU also helped build my communication skills, from conversing with my tutors to learning and understanding lecture videos. Being able to communicate and exchange ideas with other students of different backgrounds

Finally, I would like to say a big thank you to AIU for this amazing experience and exposing me to another dimension of studying which is mostly online. Helping me grow my knowledge and be able to build my resume to be better placed for job opportunities. This has also helped me immensely to advance my careers

Yours Faithfully, & Peace effort,

Adamu, Barude, Amaya, Ph.D.

Clinical Nutrition of Health

Atlantic International University,

Honolulu, HI, United State of America

May 10, 2025



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