Customer Service Inventory Control
Resume:
Milourdes Amilcar
ad810j@r.postjobfree.com
**** ** *** ** ******* Fl 33069
Objective;
Highly skilled and motivated Bar tender with a proven track record of success in overseeing daily bar operations, driving revenue growth, and ensuring exceptional customer service. Seeking a challenging position in a dynamic and thriving establishment where I can utilize my leadership abilities, industry expertise, and passion for mixology to deliver an unforgettable bar experience for patrons while maximizing profitability. Committed to fostering a positive and cohesive team environment, implementing innovative strategies, and maintaining the highest standards of quality and efficiency.
Experience:
2013-18. Como Resort Parrott Cay.
Room Service provider.
Receiving and processing guest food orders for room deliveries.
Comprehensive room cleaning and replenishment of mini bars and complimentary toiletries.
2018-20. Sandles Beaches Resort.
Bartender.
General bar set up and break down
Restocking and inventory control.
Preparation of cocktails.
Mixing non alcoholic drinks including smoothie juice drinks and children beverages.
June 2020 Ritz Carlton Turk and Caicos islands
Senior Bartender.
Bar preparation and general day supply set up.
Cocktail mixology including presentation and fore filling special quest requests.
Inventory control and general bar keeping duties.
Education;
Raymond Gardiner High School (North)
Completion of High School Diploma.
Skills highlights;
Conscientious and professional attitude.
Able to work within team environment.
Superior customer service ability.
Quick learner, able to carry out duties with limited supervision.
Profestional References.
Available upon request.
Contact this candidate