General Manager Food Quality

David Young

***. ***.****

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****- ****, **** - **** ******* Loft Lounge Inc. (DBA Pilsener Haus & Klub Haus) Hoboken N.J.

Director of Operations

§ Brought back in to retrain staff and implement new systems.

§ Opened up “Klub Haus” Nightclub and events space

§ Ensuring food quality, updating menus, implementing a cocktail program on both floors

§ Expedited necessary repairs of infrastructure, including new beer system, HVAC, & audio video system.

2016 –2017 The Attic Rooftop Lounge N.Y.C

Manager/General Manager

§ Run nightly operations and all private events of this 2 story rooftop nightclub/lounge/event space.

§ In charge of hiring training and disciplinary actions for all staff

§ Responsible for cash handling, and closeout procedures

2013 - 2016 Bierocracy LIC Queens New York

Director of operations

§ Involved in all aspects of setup and startup of this branded 240 seat bier-hall

§ Design and oversee construction including layout of bar, kitchen, bathrooms, storage and tables setup.

§ Source out and purchase all kitchen, and bar equipment, POS, beer system, sound system, phone system and camera system.

§ Setup all cash handling systems

§ Hired and trained all FOH and BOH staff.

2011- 2013 Hoboken loft lounge Inc. DBA Pilsener Haus & Biergarten/Kolo Klub Hoboken N.J.

General Manager

§ Responsible for set up and start up of this 14,000 sq ft authentic Biergarten

§ Hired and trained full staff including servers, bartenders and bussers.

§ Created all cash handling systems and cash-out procedures.

§ Worked closely with chef to create menus.

§ Programmed Aldelo point of sale system.

§ Implemented systems for inventory & ordering of all beer, liquor, dry goods, and paper goods

§ Responsible for daily cash outs, and weekly cash reconciliation.

§ In charge of payroll and scheduling.

§ Continue to receive a solid 4+ star rating on yelp

Consultant: D Spot Hospitality

Various Nightclub, Lounge, & Restaurant consulting projects

Affaire: N.Y.C.: Setup and startup of this beautiful French inspired bistro/ nightclub.

Teak on the Hudson: Hoboken N.J.: Re-staffing, retraining, and reorganizing staff and procedures in this hi end restaurant and nightclub.

Queen of Hearts & Star of Palm Beach: pier 40 N.Y.C.: re-staff, reorganize, and implement operational procedures on these two Hudson river boats.

Santos Party House: N.Y.C.: Training & organizing staff, updating of all procedures, & implementing bottle service in this

bi-level nightclub and live music venue.

Hudson River Café: N.Y.C.: Training, and organizing staff, and updating all procedures in this uptown restaurant and nightclub.

Upstairs at the Kimberly: N.Y.C.: Set up and startup of this beautiful rooftop lounge.

Prime Nightclub W 28th st NYC. Set up and Start up of this 2 room heavy bottle service dance club.

Suzie Wong Lounge W 27th st NYC Came in to restaff and fix the infrastructure of this beautiful w 27th street bottle service boutique lounge

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