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Executive Chef resumes in Germantown, MD

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Customer Service Sales

Washington, DC
... Capitol Washington, DC Executive Sous Chef F&B Annual Sales Volume: $2 Million • Hire, train, and direct cooks/chefs. • Supervision of all kitchen staff and operations • Ordering/inputting invoices for all food stock & kitchen supplies • Maintaining ... - 2016 Aug 17

Executive Chef

Vienna, VA, 22180
Anthony Gomez Executive Chef - Harborside Hotel Dumfries, VA 22026 acvxk8@r.postjobfree.com - 571-***-**** To obtain my culinary skills where I can utilize my knowledge and experience and contribute to the growth of the company while having the ... - 2016 Jul 29

Sales Executive Chef

Gaithersburg, MD
... Psychology Gulfport, MS 2003 PROFESSIONAL EXPERIENCE: **/**** – Present Le District (Restaurant Beaubourg) New York, NY Executive Chef Annual Sales Volume $50 million yearly Manage every aspect of food preparation, working with kitchen staff to make ... - 2016 Jul 26

Chef Executive

Washington, DC
... If needed: Work Experience Executive Chef, The Metropolitan Club of The City of Washington, D.C., February 2006 – Present Executive Chef, City Clubs of Washington, D.C., two properties, December 2003 – February 2006 Consultant Production Manager, ... - 2016 Jul 22

Customer Service Microsoft Office

Washington, DC
Anthony Corbin Executive Chef **** ****** ** - *******, ** 20735 acvncm@r.postjobfree.com - 240-***-**** Work Experience Executive Chef Centrplate Centrplate Charles County, MD February 2011 to November 2013 Responsibilities Responsibilities ... - 2016 Jul 11

Food & Beverage Managment

Hyattsville, MD
... Worked closely with Director of Catering, Conference Services Manager, Food and Beverage Director and Executive Chef to ensure that all client and guests needs were met. Monitor staff performance and define performance requirements while developing ... - 2016 Jun 24

Executive Chef

Greenbelt, MD
... **** 651-***-**** Silver Spring, MD 20910 acveir@r.postjobfree.com OBJECTIVE: To obtain a Chef position in a high quality environment that allows for expression of my creativity and professional growth PROFESSIONALE EXPERIENCE: Executive Chef, Saint ... - 2016 Jun 24

Customer Service Manager

Vienna, VA, 22180
... and Administrational Issues Preparing and Calculating Payroll and Analyzing Labor Cost Controlling Food Cost (35%) with Executive Chef Scheduling FOH Employees with effective Labor Cost Check Store Inventory weekly Ordering FOH Needs and Supplies ... - 2016 Jun 16

Sales Executive Chef

Damascus, MD
... Relais Louis XIII February 1989 to July 1992 Professional Experience: 07/2005 to Present Bistrot du Coin Washington, DC Executive Chef Annual Sales: $7 Million • Hired as Executive Chef • Staff of 35 cooks – 40 employees • Classic French cooking as ... - 2016 Mar 29

Manager Management

Ashburn, VA
... Private Practice 310 Winding Way Womelsdorf, Pa 19567 610-***-**** Pauline James, MBA Program Management Analyst, US Pentagon 3107 River Bend Ct, E102 Laurel, MD 20724 310-***-**** Robin Shilling National Executive Director The Pampered Chef 4585 ... - 2016 Mar 21
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