... You will work along a seasoned Director of Culinary Services, Executive Chef and have two Sous Chefs that will support you with any needs that may arise. The only catering you will be part of is created in-house and for residents only. What do we ... - Jun 08
The Resort at Longboat Key Club
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Longboat Key, FL, 34228
... Responsibilities: Sets up the station in time for service according to restaurant guidelines Prepares all food items as directed in a sanitary and timely manner Follows recipes, portion controls, and presentation specifications as set by the chef or ... - Jun 18
Whiskey Joes Manatee River Inc.
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Ellenton, FL, 34222
... Obtain Chef/Manager signature on all products. Must be dressed and well groomed in Company approved uniform at all times. Adherence to Company and Safety Policies and Procedures. Must wear approved manufacturer certified slip resistant or non-slip ... - Jun 09
Whiskey Joes Manatee River Inc.
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Ellenton, FL, 34222
... Obtain Chef/Manager signature on all products. Must be dressed and well groomed in Company approved uniform at all times. Observance of all SRC Polices and Procedures. Must wear approved manufacturer certified slip resistant or non-slip shoes at all ... - Jun 09
... Works cohesively with the Food and Beverage Director and Executive Chef to ensure quality and consistency. Focus is on overall guest service and product quality. Cultivates a positive hotel culture that is both safe and secure. Ensures that Food and ... - Jun 22
The Resort at Longboat Key Club
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Longboat Key, FL, 34228
... Responsibilities: Sets up the station in time for service according to restaurant guidelines Prepares all food items as directed in a sanitary and timely manner Follows recipes, portion controls, and presentation specifications as set by the chef or ... - Jun 20
... * 2 years of experience as an Executive Chef in a commercial kitchen * Associate's Degree in Hospitality Management or related area preferred but not required. * Current Food Safety Manager's permit or equivalent as regulated by state and local ... - Jun 17
... 2 years of experience as an Executive Chef in a commercial kitchen Associate's Degree in Hospitality Management or related area preferred but not required. Current Food Safety Manager's permit or equivalent as regulated by state and local ... - Jun 18