Senior Director of Operations - Restaurant/Retail Segment

Senior Director of Operations – Retail/Restaurant Segment

Multiple concepts - chef driven/retail and restaurant platforms with e-commerce division

This is an excellent opportunity to join an established company as the Senior Director of Operations.

DC based, East Coast travel

The Director of Operations must have District Managers reporting to them.

The role is above District Manager/Director level.

Requires solid operations experience with strong ties to culinary departments.

The Senior Director of Operations will assume all responsibilities for operations and report to the company President and CEO.

Direct reports will be several Area Directors/District Managers.

Experience with full-service, scratch kitchens, fast-casual and new concept development will be essential for this role.

Northern Virginia/DC based.

East Coast Travel

Multi-state company

Our company is in search of a professional, customer-centric, organized Director of Operations who shares our commitment to outstanding food quality and service excellence. We employ hospitality professionals who are competitive, expect to win and can build sales. Don’t miss this fresh, exciting and rewarding career opportunity as our Director of Operations in Alexandria, Virginia

Title of Position: Director of Operations

Job Description:

Making certain all budget and financial projections are achieved, recruiting and retaining top quality management candidates, developing continuous training and development systems to enhance staff performance and delivery of customer service and ensure that appropriate staffing levels are achieved are some of the things we want our Director of Operations to oversee. The Director of Operations will also supervise procedures for the control of cash, property, product and equipment and conduct audits to guarantee compliance with labor and safety regulations. The Director of Operations will act as a liaison between corporate and franchisees making certain all franchise restaurants preserve the standards of operation established by the corporate office.

Benefits:

Competitive Compensation $160,000 base range plus 35% bonus

Insurance Benefits

Paid Time Off

Thorough and Ongoing Training

Extensive benefits commensurate with the role

Qualifications:

· The Director of Operations must have proven performance in growing sales, training and developing employees and controlling costs

· The Director of Operations must have a minimum of 3 years’ senior level Multi-Unit Management experience

· A solid track record in achieving financial results is a must for the Director of Operations

· The Director of Operations must be extremely guest oriented with the highest degree of honesty and integrity

· The Director of Operations must have excellent organizational, planning, communication and inter-personal skills

Apply Now – Director of Operations located in Alexandria, Virginia

If you would like to be considered for this position, please send your resume by return email

Presented by Tom Bull with Gecko Hospitality

Applications will be treated with confidentiality.

Please send your resume to be considered for this role.