| Job |
|---|
| General Manager - multi site venue - Richmond, VA
Gecko Hospitality - Apr 24 |
| Sous Chef - Assistant Kitchen Manager - Beaufort, NC
Gecko Hospitality - Apr 24 |
| General Manager - Alexandria, VA
Gecko Hospitality - Apr 24 |
| Restaurant Managers - Richmond, VA
Gecko Hospitality - Apr 24 |
| Executive Chef - Arlington, VA
Gecko Hospitality - Apr 24 |
| Kitchen Manager & Manager - Ashburn, VA
Gecko Hospitality - Apr 24 |
| Assistant General Manager - (Fast track GM) - Washington, DC
Gecko Hospitality - Apr 24 |
| Vice President of Hospitality and Catering - Washington, DC
Gecko Hospitality - Apr 24 |
| Executive Chef - High profile - Alexandria, VA
Gecko Hospitality - Apr 24 |
| Bar Manager - Hospitality Manager - Arlington, VA
Gecko Hospitality - Apr 24 |
Tom Bull Joined: June 17, 2011
Amazing opportunities at all levels in restaurant/hospitality/venue management from Assistant Manager or Sous Chef to VP Operations or Regional Culinary Director.
Salary ranges from $75,000 - $225,000
I have multiple confidential client searches in the DC and Virginia market.
All resumes are to be sent to tombull@geckohospitality.com
Discretion and confidentiality goes without saying.
If you are ready to seek a new opportunity then please send a resume to initiate the process.
If you are a hiring manager looking to hire the best hospitality talent in the DC or VA area I have the talent. I'm connected to an extensive network of talent built over 12 years of recruiting in VA/DC.
Tom Bull with Gecko Hospitality